Almond Cake {Tosca Torta}

Almond Cake {Tosca Torta}

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This Swedish almond cake is a great recipe to master and have on hand for dessert related emergencies. In this unique recipe, the cake is topped with icing and then placed back in the oven so it soaks into the cake for a super sweet and crisp topping. Add a scoop of vanilla ice cream or a dallop of lightly sweetened whipped cream on top for the perfect bite every time.

The ingredient of Almond Cake {Tosca Torta}

  1. 3/4 cup sugar
  2. 3 eggs
  3. 1 1/4 cups flour
  4. 1 1/2 teaspoons baking powder
  5. 5 1/4 tablespoons butter melted
  6. 3 tablespoons milk
  7. 2 teaspoons vanilla extract
  8. 3 1/2 tablespoons butter
  9. 4 tablespoons sugar
  10. 1 teaspoon vanilla extract
  11. 3 tablespoons cream
  12. 11/16 cup almonds
  13. 2 teaspoons flour

The instruction how to make Almond Cake {Tosca Torta}